Caelum

Centuries of heavenly Spanish gastronomic tradition collide at this exquisite medieval space in the heart of the city, which stocks sweets made by nuns across the country (including irresistible Toledo marzipan). The ground-floor cafe is a dainty setting for decadent cakes and pastries. In the stone-walled underground chamber, flickering candles cast a glow on the ruins of a medieval bathhouse.