Shiny gastrobar Gloria's shortish but sweet menu includes the likes of blanched octopus in a garlicy sauce, or veal ribs with chimichurri, but also simpler ham croquettes or Asturian cheese platters. Many dishes are available as tapa, half-plate or full plate.
The front bar area is bigger than the restaurant section at the back, but there are tables in both parts - and out on the front terrace.