One of our most memorable meals was enjoyed here, where Andreja and Sebastijan provide warm service in a stylish setting, with fine local flavours accentuated by accomplished, not-too-fussy cooking (like Black Angus steak cooked to perfection on an indoor flame-grill). The chef's menu is outstanding value (three/four/five plates for €30/43/55). Be guided by staff on local wine choices. Bookings advised.
Hiša Torkla
Top choice in Slovenian Coast