El Quenepo

Upscale El Quenepo has a lovely interior and an equally delectable menu. The food is catch-of-the-day fresh – a family of seven brothers supplies the seafood – and the decor is contemporary. Specialties include whole Caribbean lobsters, mofongo made with mashed breadfruit grown in the backyard, and delicately pan-seared scallops with coconut crème fraîche and caviar. Be sure to book ahead.