Cebu is the place to eat that signature Filipino delicacy, lechón (spit-roasted suckling pig), and Rico's has the best in town. It's cooked every morning at its uptown headquarters and shipped off to lechón addicts in Manila and abroad, or served at city branches like this newly opened one just east of the capital compound. Opt for the spicy version.
Rico's Lechon
Top choice in Cebu City