This charming seafood restaurant is well worth the hype, offering an excellent, filling, four-course meal in rustic surroundings. First comes the fish soup, followed by inventive plates of fresh catch, olives and fresh breads. It's all washed down with a homemade juice cocktail made from a dozen fruits. Dessert is honey and almonds. Not just a meal, a whole experience.
Populaire Saveur de Poisson
Top choice in Tangier