Minj Hotel's bright, spotless restaurant serves local and international dishes but the menu is in Mongolian only. Frants takhia (T11,000, literally 'French chicken') is fried chicken with pineapple and veg, while tackturetan (T7500) is spicy Korean chicken with rice. They also have bulgogi (Korean–style grilled beef strips). A well-stocked bar serves spirits, wine and beer.
Minj Restaurant
Top choice in Western Mongolia