Ruai Bar

This self-styled 'Modern Dayak' bar features a mash-up of modern and indigenous design, and there's occasional live music – including metal and local hip hop – at weekends. Beers are cheap and cold, and more adventurous imbibers can sample tuak (rice wine) and more potent langkau infused with flavours like cinnamon and vanilla. The place really gets jumping around 9pm.