This upmarket restaurant opposite the Sveta Sofija Cathedral couldn't have a better location, and in the warmer months you can dine al fresco across the road on a little terrace. Local trout, eel and 'monastery cheese' (cheese with garlic and bukovec pepper) all feature on the traditional menu. Oenophiles will delight in its staggering list of more than 100 Macedonian wines.
Restoran Sveta Sofija
Ohrid