Horse meat is a delicacy in Japan, and you can try every part of the animal here, along with various other Japanese culinary delights, washed down with wooden cupfuls of sake from an extensive list.
Sakuranabe Tsuruga
Northern Honshū (Tōhoku)
Northern Honshū (Tōhoku)
Horse meat is a delicacy in Japan, and you can try every part of the animal here, along with various other Japanese culinary delights, washed down with wooden cupfuls of sake from an extensive list.