Mi Hungry serves up 'sun cooked' I-tal (natural) food that you wouldn't believe. The 'pleaza' comes with a base of seeds and grains, topped with sun-dried tomatoes and crunchy veg (we recommend ackee with a few chilies) and is delicious in a way that the words 'raw vegan pizza' can't convey – you'll definitely want to come back for more.
The nyam burgers with ackee and plantain are equally hearty, and there's a fabulous array of fresh juices on offer. Made with love.