©Jo-Ann Titmarsh/Lonely Planet
Venice
Just a stone’s throw from Piazza San Marco, this is a rarity: a reasonably priced wine bar and restaurant in the most touristy part of town. Cicheti (Venetian tapas) at the bar include king prawns in saor (marinated with onions) and, for once, good pizza made with organic, stone-ground flour.
It's a popular haunt with Venetian workers, but the kitchen stays open until 11pm for tardy diners.
Il Complesso di Santa Caterina
16.61 MILES
Housed in the 14th-century convent complex of St Catherine, Treviso’s civic museum presents the history of the city from the Palaeolithic era to Roman…
1. Il Complesso di Santa Caterina
16.61 MILES
Housed in the 14th-century convent complex of St Catherine, Treviso’s civic museum presents the history of the city from the Palaeolithic era to Roman…