This cosy, warmly lit place lined with wine bottles overflows with locals tucking into homemade traditional dishes such as tagliolini with seafood or zimino di seppie (cuttlefish stew); it also has the most genial host in town. The set menus (three courses with water, wine and coffee for €25) are a fabulous deal, available at lunch and dinner.
A Cuvèa
Top choice in San Remo