This unassuming brick-walled osteria on one of the Oltrarno's prettiest squares is top choice for foodies in search of the Florentine tripe experience. Begin with tagliatelle con ragù di lampredotto (ribbon pasta with a tripe-based sauce) followed by trippa alla fiorentina (tripe simmered with tomatoes and herbs) or lampredotto (tripe boiled with carrots and herbs). Bookings recommended.
Il Magazzino
Oltrarno