Barolo Friends

Langhe, Roero & Monferrato


An easy, contemporary place that does Piedmontese staples but, helpfully, doesn't keep to rigid service hours or menu formats. Need a quick vitello tonnato (cold sliced veal with tuna sauce) or ravioli with sage and butter? Fancy a late afternoon glass of something special as the sun dips over the vines? This is your place.