At this chic, minimalist spot, organic burgers span the globe: from Asian (tandoori lamb with raita) to Middle Eastern (falafel burger with rocket and hummus), American (with bacon, Monterey jack cheese and barbecue sauce) and of course, the 'Full Irish' (bacon, Clonakilty black pudding and fried egg). Vegetarians aren't forgotten, with potato and black bean, and halloumi burgers.
Gourmet Burger Bistro
Cork City