The town pizzeria, one street back from the main road, is a busy, no-frills place with vinyl booths and 20 different pies to try, from mixed seafood or the lava (with pepperoni, mushrooms, garlic, olives, jalapeños and cream cheese) to Hawaiian and classic margherita. There are nine burgers on offer too – including a Béarnaise burger.
Gallerí Pizza
The South