This little hut cafe near the start of the trail to Reykjadalur serves homemade soups, flatbread with smoked lamb or salmon, cakes and coffee. Gluten free options are available, plus wine and beer (from 1150kr). Owner Magnea Jónsdóttir spotted the opportunity when she saw more and more cars passing by her nearby farm to the valley floor. Hikers can use the toilets outside.
©Egill Bjarnason/Lonely Planet
Dalakaffi
The South