Owned and operated by a southern Italian, Da Mario can't put a foot wrong in our book. While the cold platters, soups, and meat and fish mains all look good, we stick to the house-made pasta dishes (2500Ft to 3900Ft) and pizzas (2400Ft to 3900Ft) from the wood-burning stove. Friendly service and great terrace seating.
Da Mario
Budapest