Lap up local life at this fabulous industrial-styled lounge restaurant with zinc bar, scrubbed ginger-brick walls and a vintage curiosities collection that would put your grandmother's to shame. Service is swift, and the kitchen caters to every taste and age: creative meal-sized salads, caramelised pork ribs, Brighton-style fish 'n' chips, and French classics like magret de canard (duck).
Cocktails, milkshakes and weekend brunch (€20) too.