Baieta

Baieta means 'little kiss' in the patois of Nice, the home town of culinary sensation Julia Sedefdjian, who at 21 was France's youngest Michelin-starred chef when she helmed Paris' Les Fables de La Fontaine. Opened in 2018, her timber- and charcoal-toned Latin Quarter premises showcase her Niçoise roots in creations like confit octopus with crab gnocchi, and smoked-quail barbajuan (ricotta-filled pastry).