A fabulous people-watching pavement terrace with quintessential bistro chairs overlooking people-busy Carrefour de l'Odéon (snuggle up in a blue tartan rug on colder days) coupled with authentic sweet Breton crêpes and savoury galettes made with buckwheat flour are just two good reasons to reserve a table at Breizh Café.
Other enticing dishes star ingredients directly from Brittany – Kerber oysters, Maison Bordier cheeses, Cancale pork belly with buckwheat honey, Ferme des Landes artisan cider.