Auberge du Col de Bavella

Rustic roadside inn, near the summit, where you can feast on roasted baby goat, wild boar stew and other hearty Corsican favourites. The central fireplace is welcome on cooler spring and autumn days. For overnight guests, it holds impeccable four- to eight-bed dorms (€20 per person; breakfast/half-board/full board €27/44/53) and private doubles (€128 with half-board).