La Soi

A winstub (wine tavern) in the best of Alsatian traditions, La Soi whips up mighty fine Flammekueche (tarte flambée) with just the right amount of crunch in cosy, wood-lined surrounds. You might, say, opt for a 'Forestière', with cream, onions, Tomme cheese, diced bacon, mushrooms and wild garlic.