La Hospoda

This upscale take on a traditional Czech pub goes beyond staples like roast pork and wienerschnitzel to delicacies like baked goose and roast boar served in rosehip sauce. There's Pilsner Urquell on tap, and finish off with a dessert of hard-to-find fruit dumplings. The atmosphere is refined but casual; service is attentive. It's located just north of the main spa area.