Mesa Tropera

This wildly popular Coyhaique brewery/pizzeria transplant merges a jovial mix of families and hopheads. It's majestically located, jutting out over Lago Llanquihue, framing three volcanoes on a clear day. Skip the pizza, but house-specialty tartars on toast are excellent (beef, octopus, salmon, artichoke). The 12 taps of house-brewed craft beer (CH$2000 to CH$3700) – including seldom-seen double IPAs, brown ales and Belgian-style ales – are PV's best.