Pages of in-house-created cocktails are the calling at this hip den of mixology. At the helm, Veja magazine's 2017 bartender of the year, Márcio Silva, a SubAstor alum. Silva shakes and stirs 15 years of European experience into his fine concoctions, which actually come out cheaper (R$29) than classic preparations (R$31). Try Vitriol, a boozy and refreshing bourbon bombshell.
Guilhotina
Top choice in São Paulo