100 Mile Table

One of Byron Bay’s most feted cafes, in the Arts & Industry Estate, 100 Mile Table's locavore ethos, produce-led menu and relaxed industrial styling are a hit with both locals and out-of-towners. Settle in to a communal table with a bowl of chicken and ginger congee or soba noodle salad – flavour-packed meals reflecting the owner’s 14-year tenure with renowned chef Neil Perry.