Yami, appropriately pronounced 'yummy', dishes up some of the crispiest felafel and most flavoursome Middle Eastern vegetarian food you'd never expect to find in a quiet seaside town. Everything is made on-site, including the creamy hummus you'll go dollop-crazy with, and felafel share platters are heaving with fresh salads, dips, pickles, the works. Enjoy it on the raised street-side deck.
Yami
Top choice in Byron Bay & Northern NSW